assistant chef projet

PASTA ŞEFİ (PASTRY CHEF) Şirket Adı: İmesta Coffee Lokasyon: İstanbul (Anadolu Yakası) - Maltepe Çalışma Şekli: Tam Zamanlı Genel Nitelikler Nitelikli kahve deneyimini gurme lezzetlerle buluşturduğumuz İmesta Coffee ailemizin Maltepe şubesinde görevlendirilmek üzere; mutfakta sanatı, lezzeti ve yenilikçiliği bir arada sunacak, tatlı...

About the job Based at the Mandarin Oriental Bosphorus, within the Kitchen Department in Istanbul, the Executive Chef is responsible for; To be responsible for the overall culinary output of the hotel including outside catering, retail and other potential revenue generating areas. To ensure that agreed quality, hygiene and other standards are kept or...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

Description POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed...

Job DetailsJob Number: 26078484Job Category: Food and Beverage & CulinaryLocation: Haci Ahmet Mah, Istanbul, Türkiye, 34440Schedule: Full TimePosition Type: Non-ManagementPosition SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure...

Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

We are seeking an exceptional Sous Chef to support the Head Chef in bringing an elevated Turkish fine‑dining concept to life, celebrating Turkey’s rich culinary heritage, regional diversity and exceptional ingredients.The Sous Chef will play a key role in ensuring the successful execution of the culinary concept, combining authentic Turkish flavours,...

We are seeking an exceptional Sous Chef to support the Head Chef in bringing an elevated Turkish fine‑dining concept to life, celebrating Turkey’s rich culinary heritage, regional diversity and exceptional ingredients.The Sous Chef will play a key role in ensuring the successful execution of the culinary concept, combining authentic Turkish flavours,...

We are seeking an exceptional Sous Chef to support the Head Chef in bringing an elevated Turkish fine‑dining concept to life, celebrating Turkey’s rich culinary heritage, regional diversity and exceptional ingredients.The Sous Chef will play a key role in ensuring the successful execution of the culinary concept, combining authentic Turkish flavours,...

We are seeking an exceptional Sous Chef to support the Head Chef in bringing an elevated Turkish fine‑dining concept to life, celebrating Turkey’s rich culinary heritage, regional diversity and exceptional ingredients.The Sous Chef will play a key role in ensuring the successful execution of the culinary concept, combining authentic Turkish flavours,...

Şirket TanımıWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

We are seeking an exceptional Head Chef to lead the culinary direction to celebrate Turkey's rich culinary heritage, regional diversity and exceptional ingredients, bringing together authentic Turkish flavours and traditional techniques with a sophisticated, contemporary fine-dining approach. The Head Chef will be responsible for bringing the Turkish...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

We are seeking an exceptional Head Chef to lead the culinary direction to celebrate Turkey's rich culinary heritage, regional diversity and exceptional ingredients, bringing together authentic Turkish flavours and traditional techniques with a sophisticated, contemporary fine-dining approach. The Head Chef will be responsible for bringing the Turkish...

About The Job Based at the Mandarin Oriental Bosphorus, within the Kitchen Department in Istanbul, the Executive Chef is responsible for; To be responsible for the overall culinary output of the hotel including outside catering, retail and other potential revenue generating areas. To ensure that agreed quality, hygiene and other standards are kept or...

Additional InformationJob Number 26100283Job Category Food and Beverage & CulinaryLocation Mim Kemal Oke Cad No 35, Istanbul, Türkiye, Türkiye, 34367VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type Non-ManagementPosition SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...

We are seeking an exceptional Head Chef to lead the culinary direction to celebrate Turkey's rich culinary heritage, regional diversity and exceptional ingredients, bringing together authentic Turkish flavours and traditional techniques with a sophisticated, contemporary fine-dining approach. The Head Chef will be responsible for bringing the Turkish...

Description POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed...

POSITION SUMMARY   The Commis Chef is responsible for preparing ingredients, cooking and presenting food in accordance with hotel recipes, quality standards, and food safety requirements. The role supports daily kitchen operations by ensuring efficient food preparation, maintaining clean and organized work areas, monitoring food quality, and adhering to...

We are seeking an exceptional Head Chef to lead the culinary direction to celebrate Turkey’s rich culinary heritage, regional diversity and exceptional ingredients, bringing together authentic Turkish flavours and traditional techniques with a sophisticated, contemporary fine-dining approach.The Head Chef will be responsible for bringing the Turkish...