chef

Taze makarnayı özenle, kaliteli malzemelerle ve gerçek mutfak emeğiyle hazırlayanMin Mutfak Taze Makarnaolarak ekibimizi büyütüyoruz.Görev TanımıMin Mutfak Taze Makarna Ekibine Katıl!Taze makarnayı özenle, kaliteli malzemelerle ve gerçek mutfak emeğiyle hazırlayanMin Mutfak Taze Makarnaolarak ekibimizi büyütüyoruz.Görev TanımıTaze...

VERY CHIC BODRUM | SEZONLUK AŞÇI YARDIMCISI ARIYORUZ Very Chic Bodrum mutfak ekibimize katılmak üzere, öğrenmeye ve gelişime açık, mutfak disiplinine önem veren Aşçı Yardımcısı ekip arkadaşı arıyoruz. (SEZONLUK) Görev ve Sorumluluklar Mutfak ekibinin günlük hazırlık ve üretim süreçlerine destek olmak, Şefler tarafından verilen...

Company DescriptionRaffles Hotels & Resorts is a world-renowned luxury hospitality brand, known for timeless elegance, legendary service, and unforgettable guest experiences. Each Raffles hotel is more than a destination — it is a story waiting to be discovered.At Raffles Istanbul, modern luxury meets the rich spirit of a city where continents connect....

Company Description Raffles Hotels & Resorts is a world-renowned luxury hospitality brand, known for timeless elegance, legendary service, and unforgettable guest experiences. Each Raffles hotel is more than a destination — it is a story waiting to be discovered. At Raffles Istanbul, modern luxury meets the rich spirit of a city where continents connect....

Description POSITION SUMMARY   Maintain kitchen logs for food safety program compliance. Monitor stock of kitchen supplies and food. Determine how food should be presented and create decorative food displays. Monitor the quantity of food that is prepared and the portions that are served. Set-up and break down work station. Prepare ingredients for cooking,...

Company DescriptionThe Grand Tarabya Managed by AccorAs soon as you step inside The Grand Tarabya Managed by Accor, which holds a very special place in Istanbul's history, you will feel the charm of a 100-years-old past, the highest architectural and aesthetic standards, and the splendor inspired by the sparkle of the Bosphorus. From the 4.500 square meter...

We are looking for an experienced Executive Chef to lead and elevate the culinary program of a high-volume, premium corporate dining operation. In this role, you will take full ownership of a newly built, modern kitchen and oversee a dynamic food program serving 350+ people daily across breakfast, lunch, and dinner. You will lead a team of 10 kitchen...

Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

SCOPE Manage all kitchen operations including Stewarding operations with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets customer’s expectations.OVERALL OBJECTIVES The job of Executive Chef is executed satisfactorily when: Recipes are...

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Executive Chef Department: Kitchen Employment Type: Permanent - Full Time Location: Turkey - Istanbul Description SCOPE Manage all kitchen operations including Stewarding operations with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets...

📢 Ekibimizi Büyütüyoruz | Asci Arıyoruz! Zsa Zsa Zsu Café Göktürk ekibimize katılacak, mutfakta kaliteyi ve ekip çalışmasını ön planda tutan Asci arıyoruz. 🍽 ️ Aradığımız ekip arkadaşın ın;✔️ En az 1 yıl mutfak deneyimine sahip,✔️ Hijyen ve gıda güvenliği kuralları na hakim,✔️ Dinamik çalışma temposuna...

VIP ve özel jet operasyonlarımızda görevlendirilmek üzere, uçuş sırasında misafirlerimize sunulacak yiyeceklerin hazırlanması, son dokunuşlarının yapılması ve şık bir şekilde servis edilmesinden sorumlu olacak Flying Chef / Uçuş Şefi arıyoruz.MSA (Mutfak Sanatları Akademisi) veya benzeri gastronomi/aşçılık eğitimi almış,Türk...

MOTTI PİZZA KARTAL – PİZZA ŞEFİ ARIYORUZ 🍕 Napoli pizza konusunda deneyimli, ekip yönetebilen, personel çalışma düzenini sağlayabilecek, sistemli ve disiplinli Pizza Şefi arıyoruz. 📍 Kartal / İstanbul 🍕 Napoli Pizza konsepti 👨‍🍳 Ekip yönetimi ve mutfak operasyonundan sorumlu Aradığımız özellikler: • Pizza konusunda...

Additional Information Job Number 26109818 Job Category Food and Beverage & Culinary Location Haci Ahmet Mah, Istanbul, Türkiye, Türkiye, 34440VIEW ON MAP Schedule Full Time Located Remotely? N Position Type...

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Drool büyüyor, mutfağımızı da büyütüyoruz. Lezzete, disipline ve ekip ruhuna önem veren bir Demi Chef arıyoruz. İşimizi severek yapıyor, her gün daha iyisini hedefliyoruz. Şimdi ise mutfağımızda bizimle aynı tutkuyu paylaşacak bir Demi Chef ekip arkadaşı arıyoruz. Eğer; Mutfakta disiplinli ve düzenli çalışıyorsan, Hijyen ve...

JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent,...

habitat.istanbul kimdir? habitat.istanbul; kültür sanat, çalışma-buluşma ve yeme-içme alanlarını bir arada sunan, topluluk odaklı bir mekanlar ağıdır. Merkezinde iyi hissetmek vardır. Benimsediği anlayış ise tüm paydaşları için ‘iyi yaşam’ seçkisi sunmaktır. Bu iyi yaşam seçkisi; Çalışanların refahını öncelikli tutarak...