chef

Executive Chef Department: Kitchen Employment Type: Permanent - Full Time Location: Turkey - Istanbul Description SCOPE Manage all kitchen operations including Stewarding operations with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets...

Nusr-Et olarak, enfes lezzetler ve zarif sunumun eşsiz karışımıyla yemek sanatı yaratan bir mutfak imparatorluğuyuz. İnce kesimlerdeki ustalığıyla tanınan Nusr-Et, dünya çapındaki gastronomi meraklılarını büyülemeye devam ediyor. Nusr-Et; New York, Londra, Dubai, İstanbul ve Miami gibi dünyanın önde gelen şehirlerinde stratejik...

Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

What if you had the chance to be a cook in a restaurant among the clouds, working with a team of experts, serving top quality gourmet food, while travelling all around the world; wouldn't you take it? With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over...

İş TanımıThe Maestro Hotel olarak, Fındıklı/İstanbul'da güvenilir, kaliteli bir otel olarak hizmet vermekteyiz. Hem misafirlerimizin kişisel özel alanlarına ve tercihlerine saygı duyup, hem de personelimizin güvenli, kaliteli bir ortamda çalışması için kurumsal gereklilikleri yerine getirmekteyiz.Güler yüzlü, uzman MUTFAK Departmanı...

We are looking for an experienced Executive Chef to lead and elevate the culinary program of a high-volume, premium corporate dining operation. In this role, you will take full ownership of a newly built, modern kitchen and oversee a dynamic food program serving 350+ people daily across breakfast, lunch, and dinner. You will lead a team of 10 kitchen...

Executive ChefDepartment: KitchenEmployment Type: Permanent - Full TimeLocation: Turkey - IstanbulDescriptionSCOPEManage all kitchen operations including Stewarding operations with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets customer’s...

İş Tanımı:M&M Tevazu Yemek olarak, mutfak ekibimizi yönetecek ve lezzetli yemekler hazırlayarak müşteri memnuniyetini en üst seviyede tutacak deneyimli bir Mutfak Şefi arıyoruz. Mutfak Şefi, yemeklerin kalitesini ve sunumunu denetlemekten, menü planlamasından ve mutfak personelinin eğitiminden sorumlu olacaktır.Sorumluluklar:Günlük yemek...

Description POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed...

Dedicated to achieve the best in the tourism industry, Kazancı Holding started the journey with Aksa Turizm in 2005 and maintains operations with focus on the target mass satisfaction by developing sustainable business models. In addition to the three establishments, Aksa Turizm also added the Mirada Bodrum Exclusive brand in the portfolio and took a step...

İş TanımıYenilenen yönetimi ve dinamik ekibiyle hizmet kalitesini sürekli geliştirmeyi hedefleyen Wyndham İstanbul Asia Airport Hotel’in mutfak ekibinde görev alacak, misafir memnuniyetini ön planda tutan takım arkadaşımızı arıyoruz.Siz de misafir memnuniyetini merkeze alan bir ekibin parçası olmak ve kariyerinizi uluslararası bir otel...

Career Land Center is hiring an experienced Sous Chef for an F&B company in Kuwait.We are looking for a skilled and hands-on culinary professional who can support daily kitchen operations, maintain consistent food quality, supervise junior chefs, and ensure smooth preparation and service. The Sous Chef will play an important role in supporting kitchen...

Career Land Center is hiring an experienced Sous Chef for an F&B company in Kuwait.We are looking for a skilled and hands-on culinary professional who can support daily kitchen operations, maintain consistent food quality, supervise junior chefs, and ensure smooth preparation and service. The Sous Chef will play an important role in supporting kitchen...

As "Bakery Chef de Partie", you will be responsible for the following duties:To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring personal appearance and hygiene standards are an example for the team.To co-ordinate all the team members, ensuring they perform well and cohesively.To check and supervise all aspects of...

İş Tanımıİstanbul Mahmutbey'de bulunan Tryp By Wyndham İstanbul Basın Ekspres otelimze bağlı The Nort Shield Pub restorantımızda mutfakta çalışmak üzere şef arayışımız mevcuttur.Hazırlanmakta olan tüm ürünlerin standartlarına göre hazırlığını, üretimini ve takibini yapmakBölümü ile ilgili sipariş listesini hazırlamak,...

About the Position We are seeking an experienced Coordinator Chef to lead all kitchen operations across Vakko Gıda's locations in Türkiye and serve as the most senior leader within the culinary organization. The role is responsible for leading Executive Chefs, establishing and maintaining culinary standards across the chain, driving menu strategy, managing...

Executive Chef vacancy in Manavgat Turkey Ability to work effectively under pressure and in a fast-paced environment Demonstrated ability to develop and implement successful strategies and plans Strong customer service orientation and commitment to guest satisfaction Familiarity with hotel management software and technology Career status: worker Employment...

We are seeking a skilled and passionate Grill Chef de Partie (CDP) with a strong background in Mediterranean cuisine. The ideal candidate will have hands‑on experience operating grills and charcoal ovens, preparing traditional meats, kebabs, and grilled vegetables, and understanding the authentic flavors and spices of the region. You will be responsible...

We are seeking an exceptional Head Chef to lead the culinary direction to celebrate Turkey’s rich culinary heritage, regional diversity and exceptional ingredients, bringing together authentic Turkish flavours and traditional techniques with a sophisticated, contemporary fine-dining approach.The Head Chef will be responsible for bringing the Turkish...

We are seeking a skilled and passionate Grill Chef de Partie (CDP) with a strong background in Mediterranean cuisine. The ideal candidate will have hands-on experience operating grills and charcoal ovens, preparing traditional meats, kebabs, and grilled vegetables, and understanding the authentic flavors and spices of the region. You will be responsible for...