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Job Title : Commis II Work Location : Hilton Istanbul Bomonti Hotel & Conference Center Reporting To : Executive Chef A Commis II affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. Responsibilities What will I be doing? As a Commis II, you will be responsible for...

A well-established hospitality and F&B company in Riyadh is looking for a Bakery Commis to support its bakery team, assisting with the preparation of breads, viennoiserie, and baked goods across a busy multi-outlet operation. 6 months contract for Riyadh Season Event Responsibilities Assist in the preparation of breads, viennoiserie, and other...

Şirket Tanımı"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

A well-established hospitality and F&B company in Riyadh is looking for an experienced Demi Chef de Partie (DCDP) to run the bakery station, preparing breads, viennoiserie, and baked goods to consistent quality and presentation standards across a busy multi-outlet operation. 6 months contract for Riyadh Season Event. Responsibilities Prepare...

DescriptionWe are seeking an experienced Chef de Partie – Cold Section with strong knowledge of Turkish cuisine to join our culinary team.The successful candidate will be responsible for preparing and presenting a range of traditional and contemporary Turkish cold dishes, meze, salads, dips and cold appetisers, maintaining the highest standards of quality,...

We are seeking an exceptional Sous Chef to support the Head Chef in bringing an elevated Turkish fine-dining concept to life, celebrating Turkey’s rich culinary heritage, regional diversity and exceptional ingredients. The Sous Chef will play a key role in ensuring the successful execution of the culinary concept, combining authentic Turkish flavours,...

We are seeking a skilled and passionate Grill Chef de Partie (CDP) with a strong background in Mediterranean cuisine. The ideal candidate will have hands-on experience operating grills and charcoal ovens, preparing traditional meats, kebabs, and grilled vegetables, and understanding the authentic flavors and spices of the region. You will be responsible for...