kitchen

Şirket TanımıWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Description POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

Cafe Manager, Sales Manager, Kitchen Manager for Hotel in USA vacancy in Belek Turkey Overview A café manager oversees all aspects of a café's operations. This includes selling food and drinks, hiring and scheduling staff, menu planning, and maintaining inventory. Kitchen managers are typically responsible for maintaining the cleanliness of the kitchen,...

As one of the leading companies in the Food & Beverage Services field, we are looking for enthusiastic, dynamic and quality-oriented colleagues to join our innovative, dynamic team for the position of “Kitchen Senior Specialist” located in our Head Office.General Qualifications:Bachelor’s degree in relevant departments of universities (Gastronomy and...

Şirket TanımıDünyanın lider konaklama gruplarından biri olan Accor çatısı altında yer alan Mercure Istanbul Bakirkoy, misafirlerine yerel dokunuşlarla zenginleştirilmiş modern bir konaklama deneyimi sunmaktadır. Bakırköy'ün kalbinde, iş ve sosyal yaşamın merkezinde konumlanan otelimizde; misafir memnuniyetini her şeyin üzerinde tutan,...

OverviewKitchen porters or kitchen assistants prepare food, make sure chefs have everything they need and keep the kitchen clean.The principal duties of a kitchen assistant in a restaurant kitchen include undertaking food preparation tasks, as directed by the head chef or chefs de partie, preparing ingredients, cleaning vegetables, preparing simple dishes,...

Membantu kegiatan operasional dapur hotel, termasuk menyiapkan bahan makanan, mencuci peralatan, dan menjaga kebersihan area dapur.Menjaga kebersihan area dapur dan tempat cuciMembantu menyiapkan bahan baku (memotong sayur, menyiapkan bumbu sederhana)Menyusun kembali peralatan dapur pada tempatnyaSehat dan kuat secara fisikMampu bekerja dalam tim dan...

İGA Istanbul Airport is seeking a talented Sous Chef to join the diverse culinary team at the world’s meeting point. You will manage shifts, support the Executive Chef, and contribute creative input while upholding hygiene, safety, and cost controls in a fast-paced airport kitchen.The role requires leadership, strong English, MS Office proficiency, and...

Şirket TanımıWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Kempinski Hotels is seeking an Executive Chef in Istanbul to lead Kitchen operations in a permanent, full-time role. You will oversee Food Production and Stewarding, develop menus, and ensure high quality, cost-effective dishes that meet guests’ expectations.The role requires extensive kitchen leadership experience, HACCP knowledge, and the ability to...

Gizli, headquartered in Istanbul, seeks a Kitchen Senior Specialist to support the Executive Chef and lead recipe development, costing and quality controls. You will participate in domestic and international projects, conduct branch audits, prepare training materials, and assist openings and new setups to ensure standard compliance.You will work with central...

Mandarin Oriental Bosphorus in Istanbul seeks an Executive Chef to lead the hotel kitchen, overseeing all culinary output, including catering, retail and other revenue streams.This role requires ensuring top quality and hygiene standards, controlling costs, planning menus with senior chefs, and driving innovation while maintaining guest satisfaction.You will...

Sheraton Istanbul Levent, Bulaşıkhane Müdürü pozisyonu için deneyimli bir Chief Steward arıyor. Görev günlük operasyonları yönetmenin yanı sıra hijyen ve iş güvenliği standartlarını uygulamayı içerir.İdeal aday, benzer bir rolde en az 3–5 yıl deneyime sahip olup ekip yönetimi ve koordinasyon yetkinliklerini kanıtlamalıdır....

Dinamik ve yenilikçi bir mutfak ortamında, müşteri memnuniyetini ön planda tutan bir Mutfak Şefi arıyoruz. Bu rol, mutfak ekibini yönetmek, lezzetli yemekler hazırlamak ve hijyen standartlarına uygun çalışmak üzerine odaklanıyor. Eğer yaratıcı, çözüm odaklı ve güçlü iletişim becerilerine sahip bir lider iseniz, bu fırsat tam size...

A leading hospitality recruitment firm is seeking a Head Chef to manage kitchen operations for an Italian restaurant within a prestigious hotel group in Turkey. This role requires at least two years of experience in a similar position. The candidate should demonstrate exceptional leadership skills, creativity, and proficiency in English. Offering a...

Wyndham Hotels & Resorts, Inc. invites applications for a Mid Level Full-time position in Hotel Operations at a franchise-owned property in Ankara. The role is on-site, focusing on delivering guest experiences and smooth daily operations within a hospitality team.The ideal candidate will demonstrate teamwork, reliability, and strong interpersonal skills to...

Siham International Trading Co. is seeking an experienced Chef de Partie – Cold Section with strong knowledge of Turkish cuisine to join the culinary team.You will prepare and present traditional and contemporary Turkish cold dishes, meze, salads, dips and cold appetisers in a fine-dining setting. You will work with the Sous Chef and Head Chef to ensure...

SIHAMCO is seeking an experienced Chef de Partie - Cold Section with strong knowledge of Turkish cuisine to join its culinary team. The role focuses on preparing traditional and contemporary Turkish cold dishes, meze, salads and dips in a fine-dining environment, while maintaining top quality, consistency and presentation.You will work closely with the Sous...

HOLIDAY INN EXPRESS İSTANBUL – AIRPORT ARNAVUTKÖY'de Demi Chef pozisyonu için deneyimli bir ekip arkadaşı arıyoruz. Otel mutfağında hızlı ve kaliteli servis için talimatlara uygun yemek hazırlanması beklenir.İstanbul Avrupa Yakası Arnavutköy bölgesinde bulunan otel, A La Carte tecrübesi olan adayları önceliklendirir ve hijyen...