kitchen

Description POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

Kitchen Assistant Earlswood Garden Centre Full time Ref: 20261355 Opened: 10/08/2026 Closes: 31/08/2026 Working as part of our small, friendly cafe team means you'll be kept busy doing a varied range of jobs. You'll help with preparation for the day, assisting in the kitchen, working together to maintain our consistently high hygiene standards (we're...

Cafe Manager, Sales Manager, Kitchen Manager for Hotel in USA vacancy in Belek Turkey Overview A café manager oversees all aspects of a café's operations. This includes selling food and drinks, hiring and scheduling staff, menu planning, and maintaining inventory. Kitchen managers are typically responsible for maintaining the cleanliness of the kitchen,...

Perfetti Van Melle is one of the world's largest manufacturers and distributors of confectionery and chewing gum. We create imaginative products and brands that are enjoyed in over 150 countries and includes brands such as Vivident, Mentos, Big Babol, and Chupa Chups operating in the Food / Fast Consumption sector. We are now looking for a Career Kitchen...

Sheraton Istanbul is seeking a Kitchen/Operations Manager to oversee daily kitchen utilities and staff, ensuring smooth dish room and back dock operations, while maintaining budget and high standards of cleanliness and service.Responsibilities include supervising non-cooking staff, inventory control, and enforcing sanitation and safety guidelines to deliver...

Set along the dazzling Bosphorus waterfront in the historic district of Karaköy, The Peninsula Istanbul provides a showcase for both vibrant Turkish culture and superlative hospitality within Galataport, a new waterfront revitalisation project. The hotel is comprised of four exquisite buildings – three of them historic and beautifully restored – and...

OverviewKitchen porters or kitchen assistants prepare food, make sure chefs have everything they need and keep the kitchen clean.The principal duties of a kitchen assistant in a restaurant kitchen include undertaking food preparation tasks, as directed by the head chef or chefs de partie, preparing ingredients, cleaning vegetables, preparing simple dishes,...

OverviewKitchen porters or kitchen assistants prepare food, make sure chefs have everything they need and keep the kitchen clean.The principal duties of a kitchen assistant in a restaurant kitchen include undertaking food preparation tasks, as directed by the head chef or chefs de partie, preparing ingredients, cleaning vegetables, preparing simple dishes,...

The Ritz-Carlton Hotel Company, L.L.C. is seeking a Non-Management Cook to join our kitchen team at Suzer Plaza, Istanbul. You will maintain kitchen logs, monitor stock, prepare ingredients, and ensure food presentation meets our high standards.Responsibilities include assisting management with hiring, training, scheduling, and coaching, while adhering to...

Moxy Hotels in Izmir, Türkiye is seeking a Non-Management Kitchen Associate to support culinary operations in our Full Time schedule. You’ll prepare ingredients, portion and cook according to recipes, ensuring quality and presentation standards in a vibrant hotel setting.Responsibilities include station setup, food safety, and teamwork to deliver...

Sheraton Hotels & Resorts İstanbul, mutfak kadrosuna deneyimli bir çalışan arıyor. Görevleriniz arasında malzemeleri hazırlamak, porsiyonlamak ve tariflere uygun şekilde yemekleri pişirmek yer alır. Ayrıca mutfak ekipmanlarının temizliği, güvenliği ve doğru sıcaklık kontrollerini sağlamakla sorumlusunuz.Bazı mutfak becerileri ve en az 1...

Kempinski Hotels is seeking an Executive Chef in Istanbul to lead Kitchen operations in a permanent, full-time role. You will oversee Food Production and Stewarding, develop menus, and ensure high quality, cost-effective dishes that meet guests’ expectations.The role requires extensive kitchen leadership experience, HACCP knowledge, and the ability to...

Accor bünyesinde mutfak temizliği ve hijyenini sürdüren, ekip çalışmasına yatkın bir gişe personeli arıyoruz. Görevler arasında mutfak alanının temiz ve düzenli tutulması, bulaşık alanının verimli çalışması ve gerekli malzemelerin teminine destek verilmesi bulunmaktadır.Aranan nitelikler arasında benzer bir rolde deneyim, güçlü...

Moxy Hotels Izmir is seeking a full-time dishwashing/utility associate to operate and maintain cleaning equipment, wash and disinfect areas, receive deliveries, rotate stock, and ensure wares are properly stored. You will follow safety policies and report maintenance needs to your supervisor.The role requires physical stamina, the ability to stand for...

Le Méridien Hotels & Resorts in Istanbul is seeking a reliable, full-time Kitchen Steward to support the Food & Beverage team. You will operate cleaning equipment, wash and disinfect items, receive deliveries, rotate stock, and maintain clean wares and storage areas.Responsibilities also include following safety procedures, reporting maintenance needs, and...

Membantu kegiatan operasional dapur hotel, termasuk menyiapkan bahan makanan, mencuci peralatan, dan menjaga kebersihan area dapur.Menjaga kebersihan area dapur dan tempat cuciMembantu menyiapkan bahan baku (memotong sayur, menyiapkan bumbu sederhana)Menyusun kembali peralatan dapur pada tempatnyaSehat dan kuat secara fisikMampu bekerja dalam tim dan...

Accor in Istanbul is seeking a Kitchen Supervisor to support the Chef de Cuisine in delivering high-quality mise-en-place and kitchen operations. The role involves supervising Demi Chefs and Commis Chefs, training staff, and ensuring hygiene and safety standards are met while maintaining stock control and smooth shift handovers.The ideal candidate will have...

The Grand Tarabya, managed by Accor in Istanbul, Türkiye, is seeking a dedicated Commis 2 to join a fast‑paced kitchen team. You will work alongside experienced chefs, contributing to high‑quality dishes and learning advanced culinary techniques in a historic Bosphorus setting.This role offers hands‑on development within a collaborative team, with...

Fermento Eskişehir’de modern Akdeniz ve İtalyan mutfağından ilham alan, her gün taze makarna ve odun fırınıyla pizzalar üreten bir restorandır. Ekibimize katılacak Junior Sous Chef arıyoruz; mutfak operasyonunda aktif sorumluluk alacak, menü geliştirmenin ve yeni ürün denemelerinin parçası olacak bir aday arıyoruz.Aradığımız profil;...

Mandarin Oriental Bosphorus in Istanbul seeks an Executive Chef to lead the hotel kitchen, overseeing all culinary output, including catering, retail and other revenue streams.This role requires ensuring top quality and hygiene standards, controlling costs, planning menus with senior chefs, and driving innovation while maintaining guest satisfaction.You will...